Bocca Italian eatery & pizzeria in Fayetteville, AR offers fresh ingredients and housemade pasta, sauces, bread, mozzarella, and wood-fired pizzas and steaks.

Sip on a glass of wine, a craft cocktail, or a local brew while you enjoy fresh, housemade Italian dishes. 
Dinner is served daily from 5 p.m. to 9 p.m., and we are conveniently located in Northwest Arkansas.
5 oz. claw and knuckle of lobster meat in a housemade lobster brandy cream sauce with fresh fettuccine, tomoatoes and arugula
Beef and pork meatballs served on housemade tomato sauce.
A group of friends enjoy dining on the patio at Bocca Italian eatery & pizzeria in Fayetteville, Arkansas.
Housemade Pappardella, a dish of rags of braised beef and pork shoulder served over housemade pappardelle, a popular dish at Bocca Italian eatery & pizzeria in Fayetteville, Arkansas.
A Caesar salad made with Romain, croutons and hosuemade Caesar dressing.
A pepperoni pizza, hand-tossed and traditional Napoletana-style, baked in a thousand degree wood-fired pizza oven.
Cheesecake with drizzles of chocolate served at Bocca Italian eatery & pizzeria in Fayetteville, Arkansas.

We’re known for our fresh, made-in-house pasta dishes at a price that includes a salad, housemade Italian bread and roasted garlic. Many customers also say our 35-day-aged steaks, cooked in our high-temperature, wood-fired pizza oven, are the best in Northwest Arkansas.